Cheerful truffle chocolate composed of white ganache with crunchy nibs, raspberry grains, and toffee in buns, a special recipe that surprises and amuses the palate.
Ingredients: Cocoa butter, sugar, thickener: vegetable fiber, pgi piedmont hazelnut paste, almond paste, whole milk powder, 3. 6% toasted cocoa bean grains, caramel (sugar, glucose syrup, cream (from milk), butter (from milk)) 3. 6%, concentrated milk butter, whey powder, raspberry grains (glucose syrup, raspberry. 270 g of fresh fruit per 100 g of product) 0. 9%, emulsifier: soy lecithin, aroma natural vanilla. **May contain traces of other nuts.